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Registration closed:
Field to Freezer
Sausage Making
Registration is Closed
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LOCATION & SCHEDULE |
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Meeting on: | Located at: | ||||
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MDC Virtual Nature Center |
DETAILS |
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Learn the steps necessary to process wild game yourself. We will discuss the field dressing process and demonstrate how to skin and butcher a game animal in simple easy steps with minimum equipment. You'll learn tips on how to make sure your wild game is the best quality possible.
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Additional Information: | Instructed by: |
Making sausages are one of the best ways to utilize those lesser used cuts of meat. With just a few simple tools and a bit of experimentation you’ll be on your way to making great fare for the table. Let our team of experienced sausage makers show you the basics. |
NATHAN N WOODLAND |
Cancellation Policies: You must cancel your registration before Tuesday, January 19, 2021. |
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Age Policy: This event is open to all ages. |